About This Beer
The leaf-peepers at Elder Pine lagered this true-to-style Märzen in American oak foeders for three months, adding toasty barrel tones to the malty brew.
Tasting Notes
Complex hints of raisin, mixed nuts, and caramel flow through the beer’s malty backbone. Those sweet and earthy nuances harmonize with its biscuity bread crust notes all the way to a crisp finish. And with a 6% ABV, you don’t have to stop at one.
Malty
Sweet
Oaky
Bready
Noteworthy Ingredients
Oak Foeders
Reviews
4.01
2.75
the oak aging makes it taste like I’m licking a wooden dock
3.75
A little too carbonated.
3.0
Pretty color but not the best.
5.0
Best Oktoberfest beer I have ever had! 🍻 Strong oak flavor balances great with the amber flavor
3.75
Malt has notes of whiskey
5.0
one of the best beers I’ve ever had
3.75
malt…bread….cracker…other grain things
4.0
Aging in oak fœders pushes this Märzen right to the edge of over-the-topness. Rich and complex, it lacks a Märzen’s refreshing qualities and drinks almost like a blend of an ESB and a bock, with the slightest hint of funk. Aging in oak fœders pushes this Märzen right to the edge of over-the-topness, but it manages not to fall off. Rich and complex, it lacks a Märzen’s refreshing qualities and drinks almost like a blend of an ESB and a bock, with the slightest hint of funk.
4.25
Light caramel and oak notes in the aroma. Taste follows aroma with the caramel maltiness a bit more forward. Finishes just a touch dry. Really like this take on a Marzen.
4.0
Creamy head, black bread aroma with a hint of raisins, rich malt taste with caramel and oak notes.
4.0
quite nice - lite
4.25
my wife loved this one!
1.0
sadly mine had turned. extremely carbonated with a metallic aftertaste. was looking forward to the is one, too bad
4.0
Very nice flavor from start to finish.
4.0
a crisp marzen