Bourbon Barrel-Aged Peanut Butter Hazelnut Caramel Chocolate Cake Stout
Hoppin' Frog Brewery
Akron, OH
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About This Beer
Imagine a sumptuous slice of chocolate cake layered with ripples of gooey peanut butter, creamy Nutella, chocolate ganache, and topped with treacly caramel. Now imagine that same cake soaked in opulent bourbon and you have a decent idea what’s in store with this mouthwatering BA Pastry Stout!
Tasting Notes
Rich, nutty currents of creamy cocoa cascade into notes of roasty espresso, while woody spice rises on the end.
Noteworthy Ingredients
Reviews
4.12
75 Ratings
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