About This Beer
For this year’s variant, the brewers started with a decadent base Porter and let it mature for 12-46 months in a blend of Leopold Bros, Old Fitz, Willet bourbon, and BLiS maple bourbon barrels. Then they conditioned it all on blueberries, maple cinnamon granola, and Tahitian vanilla.
Tasting Notes
Each sip whisks you away to a blissful land totally devoid of business jargon, Zoom meetings, and team-building activities. Rich dark malts create a bed for baking spice, caramel, and lush maple-drizzled berry notes to swirl over. Whispers of warming whiskey and oaky vanilla shine through on the back end, adding intricate depth to the finish.
Malty
Rich
Boozy
Noteworthy Ingredients
Blueberry
Bourbon Barrels
Vanilla
Granola
Reviews
4.3
156 Ratings