About This Beer
“Anytime anyone says, "Oh This is so good. What's in it?" The answer invariably comes back, Cinnamon! Cinnamon! Again and again!” - Jerry Seinfeld
Share a bottle of Dark Trifecta: Coconut and Cinnamon with your buddies, and you’ll find out just how correct Jerry was. Except it’s not JUST that beloved spice that makes this brew so special.
The crew at Streetside started by aging their burly Stout base in Boone County Distilling Bourbon Barrels for a whopping 16 months. Then they conditioned it on cacao nibs to create rich swirls of decadent fudge flavor. Finally, they added a massive dose of real coconut and bright cinnamon!
Tasting Notes
Notes of baking spice take center stage, riding a river of rich chocolate. Silky, almost creamy coconut appears next, mingling with hints of whiskey and just a touch of roasty mocha from the base brew.