Dunkel Wood
Elder Pine Brewing & Blending
Gaithersburg, MD
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About This Beer
For this Dark Lager, they started with a rich, traditional malt base of Munich malt. Then they lagered it in their temperature controlled American oak foeder for three months, introducing complex woody tones.
Tasting Notes
Lightly toasted bread nuances swirl with soft spice and a kiss of cocoa on every refreshing sip. Delicate caramel wafts through golden grain and subtle oak before a clean, crisp, dry finish.
Crisp
Refreshing
Smooth
Clean
Oaky
Noteworthy Ingredients
Oak Foeder
Reviews
4.0
21 Ratings
Chadbo
4.0
Nutty, toasty, bready, malty, clean.
0
darundgren
4.0
Maybe my fav Elder Pine. Really tasty. Kinda woodsy. I dug it.
0