Dying on the Forest Floor
Elder Pine Brewing & Blending
Gaithersburg, MD
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About This Beer
Elder Pine first brewed Dying on the Forest Floor in 2020 for their second anniversary. It’s a 10% ABV Triple IPA, double dry hopped with Simcoe, Citra, and Sultana Hops, and Simcoe extract.
Tasting Notes
Each sip of Dying on the Forest Floor tastes like a glass of pineapple juice mixed with peaches and honeydew. Additions of Simcoe extract give it an intensely saturated mouthfeel that drips with pine sap.
Noteworthy Ingredients
Reviews
4.21
201 Ratings
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