About This Beer
The W A Meadwerks crew crafted Eight O’Clock with a semi-sweet base of South Dakota clover honey and conditioned it on whole, medium-roasted Guatemalan coffee beans.
Tasting Notes
Each glass pours clear and golden, with black coffee aromas. Delicate notes of caramel, marmalade, and milk chocolate come through in the taste, along with a mellow roastiness that fades into a sweet, vanilla latte finish. And though it’s a treat all on its own, the wide-eyed 12% ABV means you could even add a nip of this beauty to your actual cuppa!
Roasty
Sweet
Mead
Noteworthy Ingredients
Coffee
Honey
Reviews
1.72
15 Ratings
Bradley
0.25
absolutely disgusting. like old coffee grounds and sugar mixed with water.
0
shawn2443
3.0
Lit me up! The coffee is distinctive both in the nose and on the palate. Glad I tried it!
0
Kyle42069
4.0
strong coffee bean notes but wax smell overwhelms the flavor a bit
0