About This Beer
The NYC team crafted it with a blend of German Vienna and Munich II malts, and step mashed the wort for a smooth, satisfying swig.
Tasting Notes
Notes of caramel and dark honey swirl through every malty taste on top of toasty, seeded rye bread nuances. Noble hop hints add an herbaceous whisper and dash of balancing bitterness that keeps you coming back for more.