About This Beer
The Cure said it best when they sang their 1992 bop, because when I take a sip of Cycle’s luscious Stout, “it's Friday, I'm in love!”
For this velvety Stout, the Cycle crew collaborated with their pals at Omnipollo. They took their pecan, coffee, and cinnamon-packed Rare Noa Stout and barrel aged it for three years. Then they added more pecans and ribbons of caramel to give it a supremely silky richness!
Tasting Notes
Balanced tones of chocolate ganache and bourbon pecan pie roll over your taste buds. Whispers of earthy spice and woody vanilla complement the cocoa-y malts and subtly smoky nuts. And it all finishes with a warming 12.5% ABV.
Sweet
Barrel Aged
Nutty
Chocolatey
Collab
Noteworthy Ingredients
Bourbon Barrels
Coffee
Cinnamon
Caramel
Pecan
Reviews
4.0
4.25
huge chocolate taste, nutty,roasty, little coffee. got no cinnamon