You’ve heard of the funky chicken and (brass monkey) that funky monkey, but what do you know about the Funky Blender? These sophisticated Wild Ales come to us from the team at Casey Brewing and Blending, who Serious Eats called The Hottest Brewer In America. And this blend may just be the tastiest one to date.

To make it, they aged the brew in hand-selected oak barrels, along with approximately two lbs of fresh raspberries per gallon, which expertly complement the base beer’s funky tang.