Gingerbread Stout (2022)
Hardywood Park Craft Brewery
Richmond, VA
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About This Beer
This Stout put Hardywood on the map in 2012 with a bronze medal at the World Beer Cup! It’s become a craft tradition for Virginians ever since, and a welcomed holiday staple for anyone lucky enough to try it.
Tasting Notes
The spices flow through the sugary nuance of honeycombs with each sip, picking up cocoa notes along the way.
Your taste buds will think you washed down a gingerbread house with chocolate milk — until the body-warming buzz kicks in, reminding you the hefty Imperial is no plate of milk and cookies!
Malty
Sweet
Dark
Smooth
Dessert Inspired
Spiced
Seasonal Release
Noteworthy Ingredients
Lactose
Ginger
Vanilla
Cinnamon
Wildflower Honey
Reviews
3.93
52 Ratings
devin1044
5.0
it was def an amazing smooth and good stout just a tad bit of ginger is overpowering but overall it’s an amazing stout and I’ll for sure get it again
0
michael12589
4.0
#WellDone
0
grant742
3.0
Not much gingerbread. The barrel aged is much better
0
darundgren
4.0
This was way better than I expected. Not overly sweet. Surprisingly balanced. Tasty stuff.
0
kelly1843
3.75
decent but a bit too sweet
0
calbear
3.5
Honey is a little overpowering for the other spices. Cinnamon and ginger are muted as is the stout base.
0
AGonz3495
4.75
Just like the iconic cookies, each sip is rich with warming cinnamon and ginger, interwoven into the biscuity, clover honey sweetness of the base malts, and culminating in the silkiness of milk drinking chocolate.
It tastes like freagin’ Christmas!
0