About This Beer
For the 2024 vintage, the brewers start with a long fermentation on a high gravity wort for a big and burly base. Then they aged it for one year in port barrels, and an additional year in cognac and rye whiskey barrels to really develop an exquisite cask character.
Tasting Notes
Look forward to notes of plum and toffee mingling throughout a near-still sip. Meanwhile, complex oak, rye spice, whiskey, and brandy tones should pepper the finish, making for a truly sophisticated nightcap.
Malty
Rich
Boozy
Noteworthy Ingredients
Rye Barrels
Port Barrels
Cognac Barrels
Reviews
4.45
4.0
Wooooo! Boozy bitch! Sweet plum!
4.5
awesome
4.5
malty, rich, syrupy, warming