About This Beer
To make this exceptional sip, brewery founder Kyle Harrop let a thick base age in Jim Beam bourbon barrels for 24 months. And he conditioned the brew on chocolate, coffee, hazelnut, and vanilla for a sip so decadent, even Mr. Beam would be impressed!
Tasting Notes
Look for soaring nutty notes coated in dense fudgy flavors. Top shelf whisky adds nuances of caramel and oak before mocha roastiness comes through on the finish.
Reviews
4.88
2 Ratings
charles223
4.75
I’d like a touch more carbonation
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