About This Beer
The California brewers infused a massive Imperial Stout With plenty of maple syrup and a dose of smooth vanilla for a scrumptious sipper that will stomp all over your sweet tooth.
Tasting Notes
We expect each full bodied pour to charge in on cocoa aromas swirling with custard nuances. Take a taste and woody sweetness ought to sink its teeth into you, combining breakfast syrup tones with notes of fudgy dark chocolate ganache. And you can look forward to hints of roasty coffee flickering in the tail end ahead of a lingering ‘nilla finish.
Sweet
Rich
Smooth
Chocolatey
Noteworthy Ingredients
Vanilla
Maple Syrup
Reviews
4.1
1917 Ratings
grant742
3.0
Maybe I’m a bit more biased to the BA pastry stouts but this just fell a bit flat. Definitely got the cocoa but did not really get the maple part
0
jason5617
3.25
tons of maple. started out great, but finished with a fake maple taste.
0
douglas835
3.0
good flavor but didn't really detect the maple. too thin for my liking. if this were barrel aged, I'd try again
0