About This Beer
When Heathen drops this annual release, marauding mint mavens from all over the Pacific Northwest descend on the Vancouver, Washington taproom. Because the brewers set out to make a beer that actually tastes like a Thin Mint cookie, and boy did they nail it.
Tasting Notes
To create this ‘thick mint’ Stout, the crew at Heathen Brewing used freshly picked mint leaves for a refreshing blast of flavor that’s cooler than morning frost in a mountain meadow. And the brewers layered their chocolate Milk Stout base with plenty of cacao nibs and milk sugar, so it tastes like a bite of gooey fudge. Specialty malts in the brew amp up the chocolatey goodness even more, while also creating just a touch of roastiness on the finish.
Noteworthy Ingredients
Reviews
3.77
559 Ratings
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