Oak Aged Witching Hour
Pontoon Brewing
Sandy Springs, GA
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About This Beer
The Pontoon crew crafted the malty brew with Belgian candi sugar, then aged it in oak barrels with additional oak staves to charge it up with extra woodiness.
Tasting Notes
Creamy vanilla nuances careen around dry tannins and fruity notes of banana and pear. A mild nip of clove and a bit of boozy heat remind you that this silky sipper has wild ancestors. And with its 9% ABV, even humans can get the zoomies if they hit it too hard.
Malty
Fruity
Oaky
Dry
Noteworthy Ingredients
Oak
Oak Barrels
Belgian Candi Sugar
Reviews
3.9
296 Ratings
anton54
3.5
Candy sugar predominates, then English toffee, caramelized banana, and cotton candy. Thick with straight up sweet malt and residual sugar.
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ucharlesla
3.75
Pretty oaky, with notes of sweetness. A hint of vanilla, some fruity esters and alcohol heat, but not some of the banana and clove notes I might expect.
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