About This Beer
The Threes crew crafted Regional Dialekt with German Pilsner malt and Hallertau Mittelfruh Hops, fermenting it slow and cold with Ale yeast. The result is a Kolsch-style Ale with Lager-like flavors — ie. the best of both worlds.
Tasting Notes
Delicate floral aromas jump out of the glass like a breeze coming off an alpine meadow. The light, bready body blooms with nuances of freshly baked baguette, dry white wine, and subtle hints of honeyed peach tea.
Refreshing
Light
Bready
Floral
Noteworthy Ingredients
Hallertauer Mittelfrüh Hops
German Pilsner Malt
Reviews
4.09
14 Ratings
frank2233
4.25
I love a good Kolsch. It’s an easy drinking brew. this one is exceptional in my opinion, with a bit more refined flavor than the others I commonly find in my local stores. it’s noticeably smoother than my usual go to. wWishcI got more.
0
joshua5690
3.75
Everything I expected! Especially from Threes. Solid.
0
christopher3798
5.0
Refrshing!!
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