About This Beer
The Fonta Flora brewers packed this Appalachian Wild Ale with a massive 4lbs per gallon of fresh strawberries, used local barley and raw wheat, and allowed it to bottle ferment with their house-mixed cultures. The result is tart “funky-funk goodness” that sings with that nostalgic, summer berry taste.
Tasting Notes
This tart and fruity Wild Ale tastes like freshly-picked strawberries with a dry, funky finish and refreshing effervescence.
Fruity
Tart
Dry
Noteworthy Ingredients
Strawberry
Wheat
Mixed Wild Culture
Barley
Reviews
4.3
3256 Ratings
Mikey
4.25
slightly spicy back end. Fruit forward. 🍻
0
darren419
4.25
tart
0
Seanze
4.25
thats taaaaaaaaaaart yo.
0
josh4385
4.25
my first FF beer
0
Arkadiusz
4.5
Well done, it can be tricky getting strawberries in a beer: a misstep can leave an off rubber taste. I don't know how well it will cellar, but at the moment it's very good.
0
Razakel
4.0
Lightly tart, strawberry malt without the usual golden sour backbone. Delicious funk that brings the berry in a novel brew.
0
stanzi
4.75
Tart & jammy. Big strawberry nose. A++ beer.
0
craft_fan12999
4.0
NICEな苺
0
daniel7434
4.25
sour with a sweet finish.
0
ryan12936
3.0
most sour beer I have ever tasted. Like warhead sour… 3 stars for the cool bottle:)
0
zach2412
4.25
a pleasant strawberry sour, a nice mix of sweet fruit and old style sour
0