When I cracked open the tab on “The Key Lime Cheesecake Incident,” my first thought was of the time I tripped on runaway marble while holding a key lime cheesecake at my cousin’s birthday party. 

It flew out of my arms in a spectacular fashion, slathering the walls, countertops, and floor in tangy green dessert.

My family still won’t let me live that down. But, that embarrassing memory quickly faded away, thanks to the happiness-inducing flavors in Mikerphone and Eagle Park's delicious Fruited Sour!

Mikerphone’s award-winning* crew — who the Chicago Tribune calls “The Hottest Thing in Chicago Beer” — partnered with USA Today's 2019 #2 Brewery in the Country to craft this luscious Berliner Weisse. The craft confectioners stuffed it with zippy key limes, crumbly graham crackers, velvety milk sugar, and cheesecake flavoring.

Each smooth, creamy sip is like savoring a bite of decadent, homemade cheesecake with a burst of lime and a crumbly graham cracker crust finish!

Fans on UT are practically begging for another slice of today’s cheesecake, calling it “excellent” and “absolutely delicious.” @Jason S. even shouts, “that’s amazing!!!”

You won’t find this 4.22-rated treat outside of Chicagoland. So, don’t be like me and get all tripped up while trying to provide the perfect sweet ending — snag a few cans of this succulent Sour, instead!

*Mikerphone Brewing won Gold at the 2020 Festival of Barrel Aged Beers, and they’re a Craft Beer & Brewing Breakout Brewer!