About This Beer
The crew nurtured a richly-flavored base of dark roasted malt, oak-smoked wheat, and malted rye, then gave it a timeout in Kentucky bourbon barrels for a year. Growing up gave this lighter-bodied dark beauty a complex character and oaky vanilla charm.
Tasting Notes
Pop open this bottle, and you’ll find yourself basking in aromas of dark chocolate-covered cherries and smooth caramel barrel tones. Top shelf whiskey lends a hint of earthy cinnamon spice and a little booziness to this 14% ABV brew's smooth, dry finish.
Thick
Rich
Boozy
Noteworthy Ingredients
Bourbon Barrels
Molasses
Spices
Smoked Malt
Reviews
3.14
2.0
tastes like burnt beer - pass on this garbage