About This Beer
The World Beer Cup medalists at Martin House took their watermelon Sour base and aged it for four to five months in whiskey barrels. The result is a 10.9% ABV seedless slice of whiskey-soaked melon!
Tasting Notes
Every sip sings with a bright back and forth between sweet and tart tones. Subtle verdant nuances dance over vibrant fruity notes while an undercurrent of vanilla-tinged bourbon caramel flows beneath.
Sour
Barrel Aged
Boozy
Fruity
Noteworthy Ingredients
Whiskey Barrels
Watermelon
Reviews
4.07
1.0
Very light hint of watermelon followed by pure jet fuel.
5.0
So so delicious!!!
4.5
Big warhead vibes!
4.0
The whiskey barrrel aging really amplifies watermelon flavor. Its tart, yet not overly sour.
4.5
Delicious. The watermelon and whisky barrel flavors meld perfectly.
2.0
ya know… it’s definitely a sour watermelon
3.25
Nice sour fruity 😋 flavor with watermelon 🍉 very present.