About This Beer
To create this 4.33 UT-rated ‘Appalachian Wild Ale,’ the crew at Fonta Flora first harnessed their natural microfauna to spontaneously ferment a bright, tangy base with real plum and nectarine. Then they aged the beer in Old Tom gin barrels to accentuate those wild and fruity flavors with bold botanicals and a touch of oak.
Tasting Notes
Hints of juniper, white pepper, and lemon zest. Notes of fresh-cut grass. Nuances of jammy plum and lingering nectarine on the finish. Open a bottle of Why ‘Cause, and you’ll discover all of that and so much more.
Fruity
Tart
Tangy
Funky
Noteworthy Ingredients
Plum
Nectarine
Gin Barrels
Reviews
4.22
4.75
Really nice notes of plums, and nectarines with a good sourness. The botanicals and juniperfrom the gin barrel hits at very end and it’s delightful.
4.25
tasty layered sour
4.0
4.2
4.5
すき
4.25
Lots of gin but really really tart