A Note on This Beer
This Stout is Revision Brewing’s decadent goodbye to 2020. A dreamy, 13% ABV chocolate-covered coconut macaroon made for sending off a tough year and toasting to a better 2021!
For Batch FOUR K 2020, the masters at Revision went full-blown French pastry shop. They donned their chef’s hats and artfully layered their Stout base with indulgently deluxe amounts of cacao nibs, toasted coconut, and fresh Madagascar bourbon vanilla beans.
The creamy, smooth-as-silk mouthfeel and motor-oil thick pour is the *chef’s kiss* texture that elevates the brew to epic dessert dimensions.
Craft superfan @Jim P. loved it so much, he drank and reviewed it twice, deeming it “happiness in a can,” and filled with so much deliciousness, it’s “Simply amazing!”
The brewers crafted Batch FOUR K specifically as au revoir to 2020, but this rich, sumptuous sipper’s been years in the making. In fact, it’s Revision’s 4,000th batch! Years and years of World Beer Cup-winning expertise and refinement have gone into crafting this brew, and it keeps getting better and better!
The only place to taste this artfully-crafted macaroon-inspired Stout outside of Revision’s Reno taproom is right here. Bon appetit!
Revision Brewing has won Gold at both the World Beer Cup AND U.S. Open Beer Championship!
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