Junkyard Brewing Company
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A Note on This Beer
I feel like one cool cat whenever I have a massive, 750ml can of Digicamo in my hand! Like I’m about to crack open the secret to pulling off leather pants. Or, at the very least, a leather jacket.
I can’t help it! All the double dry-hopped Citra, Mosaic, and Eureka Hops Junkyard pours into this NEIPA inflates my confidence with hoppy haze, imparting a sky-high, rockstar swagger!
A few sips of this citrus and pineapple hopjuice and I’m makin’ moves like Jagger — pursing my lips from the resiny pine punch, and struttin’ around the house like I’m onstage at Madison Square Garden. It tastes like fresh orange and pineapple juice blended together and garnished with a candied pine bough for a smidgeon of bitter zip.
I’m not the only craft fan feelin’ this haze craze:
- @Kate N. declares, “Junkyard, I say it every time, you do NEIPAs perfect!”
- @Steve S says, “Junkyard does it again. Exquisite.”
- @ Tony K. admits, “Every time I have this one, I like it more and more!”
I feel you, Tony. I’m ready to clear out the whole beer shelf to make room for some more big, cool cans of Digicamo.
But, I’m going to have to move fast. Junkyard was just voted Best Brewery in the Red River Valley for the second year in a row by Moorhead/Fargo craft fans. So, it’s only a matter of time before my juicy secret to hazy coolness becomes common knowledge!
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