About This Beer
The crew crafted this thick, succulent brew by fermenting an IPA base with toasted rice, vanilla, lactose, and passionfruit, conjuring all the nuances of your favorite Japanese treats. Then they double dry hopped it with Mosaic and Motueka to add tropical nuances and a dash of balancing bitterness.
Tasting Notes
Sweet-tart passionfruit takes the lead in each creamy swig, supported by whispers of papaya and peach. Tangerine, lime pith, and pine undercurrents weave together, revealing themselves as the brew warms. And it all wraps up with a silky trace of vanilla and no trace of the 7% ABV. But the real magic will be how quickly you can make this juicy IPA disappear.
Hoppy
Sweet
Creamy
Fruity
Tart
Tropical
Noteworthy Ingredients
Lactose
Motueka Hops
Passionfruit
Vanilla
Mosaic Hops
Rice
Reviews
4.07
3.0
I remember it being a lot less acidic the first time I had it
4.0
It okay
4.25
Really nailed the Mochi flavor great beer
3.75
Juice
5.0
Fruit. Sweet. Sour. Real tasty.
3.0
Mochi, Passion Fruit
4.0
So good. Perfect for pool season.
4.25
3.0
Off flavors for me... also too acidic
3.0
Overrated
4.25
3/12/20
4.25
passion fruit
4.0
Nice, tropical aroma. Sweet, creamy passionfruit flavors, but surprisingly balanced. I actually like this one more than I expected.
3.5
Different. Lots of passion fruit and I'm not sure how I feel about it. A really nice light base milkshake IPA.