Can PB&J be dessert? 

Absolutely, with WeldWerks’ PB&J Tawny Port Medianoche Port-Aged Imperial Stout! Heck, you could call this dark 13.1% ABV beauty a work of art!

To craft all this decadence, the GABF-award winning brewers at WeldWerks aged their Medianoche base — a signature blend of Imperial Stouts — for 20 months in Tawny Port wine barrels. Then, they conditioned the beer on peanut flour and concord grapes. 

On the nose, sultry aromas of oak, dried fig, vanilla, hazelnut, and coffee engulf the senses. Espresso-like malts create strong, roasty notes on the palate. Flavors of jammy grape compote swirled with port dessert wine come next. And, the finish alternates between notes of rich peanut butter and fudgy Nutella.

In the hands of WeldWerks, THIS PB&J Stout is no doubt dessert-worthy!

And, with the time and effort the crew poured into these bottles, it can hold its own on any dinner table. Whether that’s on your picnic table or at your next special-occasion family gathering, is entirely up to you.

Rated 4.38 on Untappd

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