About This Beer
Superstition crafted this beauty beginning with Marion, their 4.61 Tavour-rated Melomel fermented from Arizona wildflower honey and oodles of blackberries, raspberries, and blueberries. Then they aged it in rye whiskey barrels for 18 months.
Tasting Notes
Pour a glass and elegant floral nuances mingle with understated barrel spice for aromas you’d expect to find in Sherwood Forest. Jammy bramble berry tones gallop across your palate, shooting notes of fresh tangy fruit along the way. And underneath, hints of oaky vanilla and whiskey caramel smooth out the sip, creating a delightful companion for any band of merry men (and women).
Sweet
Barrel Aged
Boozy
Fruity
Noteworthy Ingredients
Raspberry
Blueberry
Blackberry
Rye Barrels