I hope you’re ready to kick back underneath a starry sky at the foot of the Rockies tonight.

‘Cause once you snag a couple stovepipe cans of today’s Snowed In Mocha Imperial Oatmeal Stout, you and the boys get a one-way ticket to all the boozy sweetness of a Colorado campout.

Denver’s Copper Kettle brews today’s 4.20 UT-rated sipper for evenings by the fire under the clear Colorado sky, hanging out with friends and family. It’s a certified fireside sipper, fit for any craft fan on a camping trip and after-dark backyard BBQ!

Aged in Bourbon Barrels from 3-time World Whiskey Award-winning Breckenridge Distillery, Snowed In Mocha sips like a spiked Americano with a drizzle of chocolate syrup and a hint of vanilla sweetness. The addition of oats creates a thick and creamy mouthfeel, and the barrel-aging lends a caramelly-smoothness to mellow the brew’s big 12.4% ABV.

The soft mouthfeel and kiss of sweetness with a touch of espresso will raise the spirits of even the loneliest cowboy. But back it all up with Breckenridge’s renowned toasted oak and whiskey warmth, and you have a Barrel-Aged brew that raises the bar of any midsummer's night.

Snowed In Mocha never leaves Colorado state lines, which means the rest of the country rarely ever sees this chocolate and coffee-infused Imperial Stout.

So stock up on this Dark Beer staple and spend your summer the Colorado way: camping out under the Big Sky with your buddies and some great beer — just as Copper Kettle intended!

Rated 4.20 on Untappd; 4.16 on BeerAdvocate