About This Beer
The brewers created this Abbey-style Golden Ale with a malty backbone, then fermented it in the Belgian tradition.
Tasting Notes
Look for phenolic notes of orange, coriander, and banana. Hints of clove and pear scamper around the edges of this complex quaff, and it’s so smooth that you’ll barely even notice the big 9.3% ABV.
Reviews
4.25
4 Ratings
SurlySteve
4.0
Banana, citrus, and spice aromas, thin creamy head, slight saison taste with notes of coriander and orange, rich, effervescent, smooth, with an alcohol warmth in the finish.
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